Los Cabos is more than just a sun-soaked paradise of beaches, luxury villas, and vibrant nightlife; it’s also a top destination for food lovers. From the fresh bounty of the Sea of Cortez to bold Baja flavors and time-honored Mexican recipes, Cabo offers an unforgettable culinary journey. Whether you’re dining in the marina or enjoying a gourmet meal prepared by your private villa chef, here are the top local dishes to try in Cabo.
Fish Tacos
You can’t visit Cabo without trying its most iconic dish: the fish taco. Made with crispy battered or grilled white fish, cabbage slaw, creamy chipotle mayo, and fresh lime, all wrapped in a warm corn tortilla; these tacos are a coastal classic. Many locals agree that the best fish tacos are found right off the street, though upscale restaurants and beach clubs serve incredible versions too.
Chocolate Clams
A true Baja Californica delicacy, chocolate clams are named for their brown shells, not their flavor. Often baked with butter, white wine, and herbs or served with fresh lime and salsa, these clams are harvested locally and are a must-try if you enjoy seafood. They’re typically found on the menu at traditional Mexican marisqueria (seafood restaurant) and fine dining restaurants alike.
Machaca
Machaca is a flavorful dried and shredded beef dish that originated in Northern Mexico. In Cabo, it’s often scrambled with eggs, peppers, and onions for a hearty breakfast or served in tacos and burritos. It’s a comforting, protein-packed meal perfect after a night out or before a day of exploring Los Cabos.
Baja-Style Ceviche
Cool down with a refreshing plate of Baja-style ceviche, made with ultra-fresh shrimp, fish, or octopus marinated in lime juice and tossed with tomatoes, cilantro, onions, cucumber, and avocado. It’s bright, zesty, and typically served with crispy tostadas or tortilla chips; a light but flavorful way to taste the sea.
Tamales Fajados
Unlike tamales from other regions, tamales fajados in Baja are wrapped in corn husks and feature a savory filling, usually pork or chicken, with rich mole or chile-based sauces. They’re a traditional Mexican comfort food and can be found at local markets, family-run restaurants, and holiday celebrations.
Mexican Chocolate Desserts
Don’t forget dessert! Cabo’s food scene blends local ingredients like Mexican chocolate with creative culinary techniques. Try a chocolate lava cake unfused with cinnamon and chili or indulge in churros dipped in spiced chocolate sauce; perfect with a shot of espresso or mezcal.
Savor Cabo with a Private Chef in Your Luxury Villa
Do you want to try these dishes without ever leaving your villa? When you book with Agave Villas, you can enjoy Cabo villa rentals with private chefs who will prepare authentic local cuisine just for you. Whether it’s fresh ceviche by the pool or tamales for brunch, every bite is a personalized experience.
Explore our luxury rentals in Cabo San Lucas and San Jose del Cabo to taste the best of Baja in comfort and style.
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